May 9, 2016
Garlic Green Beans
Fresh green beans are available now and one of my favorite ways to prepare them is to sauté them in a skillet with garlic. This recipe is so easy and there are no exact measurements - just add seasonings to taste!
Fresh green beans, trimmed
Garlic cloves, minced
Fresh black pepper
1. Heat a large skillet over medium heat and add the coconut oil.
2. When hot, add the green beans, garlic and salt and pepper.
3. Toss occasionally and cook until tender; but still crisp.
Plated above with salmon for dinner. Yum!